Red Eye Roast
Espresso style, smooth, full-bodied
A traditional recipe served in specialty coffee shops, our Red Eye Roast combines Arabica drip coffee with a booster shot of espresso. This bold blend of Ethiopian and Brazilian beans is roasted to perfection for that deep, smoky espresso experience. Who needs a barista? Fire up your coffee maker and enjoy!
OVERDELIVERY IN EVERY CUP™