The trick to a great Flan de Leche begins and ends with the caramelo-sugar heated slowly over a steady flame until it reaches just the right amber hue without becoming bitter. Florida Caramel Flan saves you the trouble. Our master blenders have combined arabica coffee beans with exquisite flan flavors that bring out notes of vanilla bean, cinnamon and caramel. Now that's a taste that is absolutely Flan-tastic!